A bottle of heretical French wine, a five-year taste arc, and a 1,000-page German novel put down out of sheer pettiness. In this episode, Josh and Dasha trace the evolution of a writing sensibility: from angular Hemingway sentences to something velvety and unnecessary, like a Californian Pinot Noir. Then: an anonymous listener asks how you know when a poem is done, and whether every word has to hit.